Breakfast:
-
- Khaman Dhokla is a soft fluffy, spongy, mouth-watering, nutritious steamed savory chickpea-flour cake prepared with chickpea flour (besan) and spices…
- Veg Grilled Cheese Sandwich – is creamy, cheesy, colorful, super delicious, and filled with the goodness of veggies, and is prepared with easily available vegetables in your kitchen…
- Bathua Paratha – is a delicious and nutritious stuffed Paratha made from boiled bathua leaves, boiled potato, onion, ginger, chili and flavored with basic Indian spices…
- Broccoli Paratha – Broccoli Paratha is a fiber and protein-rich flatbread stuffed with a mild spicy filling made with grated broccoli, onion, ginger, chili, and basic Indian spices…
- Upma – Upma recipe or Rava Upma recipe or Sooji upma or Uppittu recipe is a savory porridge made with dry roasted semolina (sooji) and veggies. It’s more common…
- Sattu Paratha – Nothing spells rustic and simple more than these chickpea flour parathas. Sattu Paratha (Roasted chickpea flour), a favorite of bihar…
- Mini Uttapam – Mini Uttapam is a small version of regular uttapams. Uttapam is a healthy savory pancake all the way from South India…
- Paniyaram – Kuzhi Paniyaram is one of my favorite dish from South Indian cuisine. It’s a popular South Indian dish…
- Medu Vada – Medu vada is a popular South Indian crispy snack recipe which is also known as Sambar Vadai, Ulundu vadai, and Uddin Vada…
- Aloo Paratha – Aloo Paratha is one of my favourites. Initially, when I tried aloo paratha…
- Moong Paratha – Moong paratha is a healthy variation of paratha.It is a healthy breakfast…
- Mix Veg Macaroni – Macaroni is a variety of dry pasta traditionally shaped into narrow tubes…
- Instant Rava Uttapam – Whenever i am running out of time, this is the recipe which comes first in my mind…
- Bread Uttapam – This is a very simple recipe which can be prepared with only few ingredients…
- Pesarattu dosa – Pesarattu dosa is made up of soaked green moong with the topping of onion, tomato, chilly and coriander, which makes this…
- Methi Paratha (Thepla) – Methi paratha is very famous North Indian and Gujarati dish made mostly during winters. It is made from fresh fenugreek…
- Matar Paratha – Matar (green peas) paratha is a healthy variation of paratha. It is a healthy breakfast option and is packed…
- Masala Maggi – Maggi-the staple food for every young Indian living in a hostel or at home. Maggi has been one of the favourite…
- Coconut pancake – When it comes to an easy breakfast I love pancakes. Coconut pancake is one of the variation of pancake…
- Eggless Savory French Toast – It is an extremely easy and quick breakfast recipe that can be put together in 10-15 minutes…
- Gobhi Paratha – It is a very popular breakfast dish in North India specially in Punjab having delicious stuffing of flavourful…
- Beetroot Paratha (Thepla) – Beetroot Paratha is made from whole wheat flour with grated beets sauteed until tender…
- Poha – Bataka poha is a very famous breakfast or snacks recipe made up of pressed rice, potatoes, onions, and spices…
- Potato Sandwich – Potato (aloo) sandwich is the another simple breakfast recipe prepared with boiled and mashed potatoes and flavoured…
- Palak Thepla – Palak thepla is a healthy preparation of the Gujarati Indian cuisine. Palak (Spinach) is a rich source of iron, several vital…
- Chana Dal Paratha – Chana Dal Paratha is a protein-rich and flatbread stuffed with a spicy filling made with Chana Dal or Split Bengal Gram…
- Masala Dosa – A properly made crisp and savory masala dosa is wonderfully delicious, and fairly simple to make at home. With a traditional…..
- Potato filling for Masala Dosa – This is the quick and easy recipe of Potato filling for Masala Dosa. If you wish to make a masala dosa……
- Pav Bhaji – It does not require any introduction, it is a very famous street food.It is more than a mere snack…
