Showing 86 Result(s)
Mixed Tadka Dal
North Indian

Mixed Tadka Dal

5 / 5 ( 5 votes ) There are many versions of this North Indian recipe, as the name literally means spiced, flavored lentils. To make it more healthy I have used a combination of five gems – tur dal, chana dal, moong dal, masoor dal, and urad dal makes this delicious and traditional Dal …

Malai Kofta
North Indian Paneer

Malai Kofta

5 / 5 ( 5 votes ) Malai Kofta is a dish made with fried dumpling balls of paneer, and potatoes, and a thick, rich, creamy gravy to accompany it. It is very fulfilling, delicious, and royal looking because of all the exotic spices that are used. The gravy is essentially made out of a …

Aloo Matar
North Indian

Aloo Matar

5 / 5 ( 5 votes ) Punjabi Aloo Matar (or Aloo Mutter) recipe with gravy is a very popular North Indian dish liked by everyone. The gravy is made with onion, tomatoes, ginger and garlic, cooked with basic spices. This is a simple yet delicious Punjabi style aloo matar gravy which we often make …

Palak Paneer
North Indian Paneer

Palak Paneer

5 / 5 ( 5 votes ) Palak Paneer in a thick paste made from puréed spinach and seasoned with ginger, garlic, onion, tomato, and other spices. Most of the time people get confused between Saag paneer and Palak paneer, but the two dishes actually use different types of greens. Saag refers to all leafy …

Punjabi Kadhi Pakora
North Indian

Punjabi Kadhi Pakora

Punjabi Kadhi Pakora is a popular North Indian dish, made with besan and yogurt as main ingredients along with various spices with gram flour pakoras dipped in it. A popular lunch recipe across Indian homes. In my childhood days I still remember when my Mom used to make Pakora khadhi on weekends and the entire …

Air Fried Recipes North Indian Snacks

Katori Chaat

These extra crunchy Katori Chaat/Basket or Tokri are filled with the traditional chaat ingredients like boiled chana (chickpeas), boiled sprouted moong, potatoes, spicy and sweet chutneys, curd, chaat masala etc. Whether its a party, festival, special occasion, some guests are visiting or its raining outside these tongue tingling basket chaat are all time favorite North …

Cabbage Dry Veg
North Indian

Cabbage Dry Veg

Its a easy, quick and healthy north Indian style cabbage recipe. This is a home-cooked dry veg made with cabbage and green peas. Cabbage is also called as patta gobhi or bandh gobhi in India. Like most of my recipes this is also lightly spiced sabzi which goes wonderfully with roti if you have some …

Laccha Paratha
North Indian

Laccha Paratha

Laccha Paratha has several layers and turns out delightfully crispy. Its light, flaky texture is the perfect accompaniment to any thick-gravies or simply with a bowl of yogurt. Try it with your favorite paneer butter masala or Dhaba style paneer bhurji gravy. The secret of making perfect laccha parathas lies in rolling them the right …

North Indian Paneer

Paneer Bhurji Gravy

Its been a while since I shared any paneer recipes, so I decided to make this curry and share it with you all. Paneer Bhurji Gravy is a semi gravy dish made with paneer (Indian cottage cheese. The paneer chunks are so flavorful and will surely please everyone’s taste buds. If you have a chunk …

Chana Dal Paratha
Breakfast North Indian

Chana Dal Paratha

Chana Dal Paratha is a protein-rich and flatbread stuffed with a spicy filling made with Chana Dal or Split Bengal Gram. Nutritious paratha that one can enjoy with even with plain curd/yogurt and any pickle or chutney of choice. In North part of India usually, chana dal paratha is served with mangoes during summer. These …

Mix Veg curry
North Indian

Mix Veg Curry

Mix Veg Curry recipe is a very popular north Indian dish which has the goodness of a variety of vegetables adding colour, taste and nutrition to your meal. Another thing that I love about mixed vegetable sabzi recipe is, it’s one of those very forgiving type of recipe in which you can practically add little …

Aloo Palak
North Indian

Aloo Palak Dry Veg

Aloo Palak Dry Veg is a simple dish made from saut’eed spinach leaves and aloo / potato. Palak has gained  worldwide popularity due to its strong medicinal properties. Palak (Spinach) is a rich source of iron, several vital antioxidants and anti-cancer composition which provide power packed healthy recipe. It makes a great lunch box sabzi …

Chicken North Indian

Chicken Dum Biryani

Chicken Dum Biryani does not require any kind of introduction. The key to fragrant, signature rice dish is to cook the marinated chicken and rice in an airtight pot on a very low flame (process is known as “dum” in Hindi), so the rice absorbs the rich flavours of the chicken. The grains of rice …

Palak Dal
North Indian

Palak Dal

Palak Dal is a wonderful combination of spinach, lentils and garlic. This palak dal tastes great with both roti and rice. This dal recipe is an awesome recipe as it contains a healthy green leafy vegetable and also dal which is high in proteins. The combination of both the ingredients adds great value to the dal. Palak dal …

North Indian

Aloo Gobhi Dry Veg

Its a easy, quick and healthy punjabi-style Aloo Gobhi Dry Veg recipe, a classic dry vegetable dish with aloo (potatoes) and gobi (cauliflower). This simple dry curry goes wonderfully with roti if you have some dal tadka on the side is one of our favourite go-to comfort dishes. I even serve it with rice for …

North Indian Snacks

Aloo Tikki Chat

It is a very popular North Indian street food made from potatoes, peas and curd, spiced with chilli powder and chaat masala. Aloo Tikki Chat is very easy to make and would be loved by people of all age groups. This snack recipe is ideal for occasions like kitty parties, birthdays or game nights. What …