Showing 47 Result(s)
Khaman Dhokla
Breakfast Gujarati Snacks

Khaman Dhokla

5 / 5 ( 1 vote ) Khaman Dhokla is a soft fluffy, spongy, mouth-watering, nutritious steamed savory chickpea-flour cake prepared with chickpea flour (besan) and spices. It is a very popular snack from Gujarati cuisine loaded with protein. This healthy and filling recipe is super easy-to-make and It comes together in less than 30 …

Dahi Puri
Snacks

Dahi Puri

5 / 5 ( 34 votes ) Dahi Puri Recipe is sweet, sour, tangy, spicy and crispy chaat with so many flavors and taste bursting in the mouth. These puris are stuffed with spicy potato filling and then topped with sweet and chilled curd along with chutneys and sev. Dahi Puri is also known as …

Caramel Makhana
Kids Snacks

Caramel Makhana

4.5 / 5 ( 4 votes ) Caramel Makhana or Gur Makhana or Caramel Foxnut is sweet with just the right balance of crunch from the foxnut and sweetness from the jaggery. This super easy recipe for Caramel Makhana takes 10 minutes from start to finish! With a thin, crispy, even coating of glazed caramel …

Murmura Ladoo (Laddu)
Kids North Indian Snacks

Murmura Ladoo (Laddu)

Murmura Ladoo (Laddu) is a simple, crispy, crunchy, 2-ingredient traditional ladoo recipe made with crispy puffed rice and molten jaggery. Murmura Ladoo is also known as Puffed Rice Ladoo, Lai Ke laddu, Puri unde, Pori urundai etc. This is usually prepared during Makar Sankranti or Uttarayan. Makar Sankranti is celebrated under different names in various …

Soya Kathi Roll
North Indian Snacks

Soya Kathi Roll

5 / 5 ( 26 votes ) Soya Kathi Roll recipe is a delicious lip smacking dish where chatpata masaledar soya chunks/soya nuggets is cooked with crunchy onions, capsicum, cabbage and carrot juliennes along with sauces and spices then rolled in crispy paratha to make a wrap. Finding new twists for your regular lunch/tiffin recipes seems …

Ram Ladoo
North Indian Snacks

Ram Ladoo

5 / 5 ( 16 votes ) Ram Ladoo or Ram Laddu or Moong Dal Pakode Chaat are fried moong dal pakoda or vadas served with green chutney, sweet-tangy tamarind chutney, juicy grated radish drizzled with some whisked sweet curd and chaat masala. Ladoos/Laddus are normally sweet in taste, but Ram Laddus are salty and …

Samosa
North Indian Snacks

Samosa

Samosa, one dish that is loved by anyone and everyone, and if you are someone who haven’t tried it yet, you surely are missing on a lot of flavors. Try this crispy, stuffed snack recipe. Here I’m going to show you how to make street style samosa with the perfect dough, and filling and will …

Kaju Namak Pare
Snacks

Kaju Namak Pare

Kaju Namak Pare or Masala Kaju or Munthiri biscuit is a deep-fried popular tea-time snack similar to our traditional namak pare with a twist where spice mix is added after frying for making it more flavorful. It’s really simple to make, this tiny moon shape delicious snack. The best part is you can make them …

Veg Spring Rolls
Snacks

Veg Spring Rolls

5 / 5 ( 1 vote ) Vegetable spring rolls or Veg spring roll is a popular snack cum starter dish from indo Chinese cuisine, which is found in most of the Indian restaurants. These spring rolls are really crisp and filled with a delicious stuffing of mixed vegetables like carrot, cabbage, capsicum, onion, etc, …

North Indian Snacks

Gobi Manchurian

Gobi Manchurian is a popular and tasty Indo-Chinese street food recipe that is prepared with Cauliflower & Chinese Sauces. It is one of the famous party starters or an appetizer, especially for vegetarians. The Gobi means cauliflower in India, so for this dish cauliflower florets are first fried by tossing them in a flour-cornstarch batter …

Namkeen Boondi
Snacks

Namkeen Boondi

5 / 5 ( 1 vote ) Boondi is an Indian snack made from chickpea flour batter.  It is a fried snack that can be prepared in two different flavors sweet and salty (Khara). There are few popular recipes with boondi like boondi laddoo, boondi raita, boondi kheer, Boondi kadhi, Namkeen Boondi etc. For preparing …

Paneer Kathi Roll
North Indian Snacks

Paneer Kathi Roll

Paneer Kathi Roll or Paneer Frankie or Paneer Tikka Kathi Wrap is made by wrapping grilled or pan-cooked paneer tikka, finely chopped veggies, and sauces in the wrap or Indian chapati. It is very famous street food in India. Kathi rolls which first appeared on the streets of Kolkata are now very famous street food …

Hariyali Paneer Tikka
Snacks

Hariyali Paneer Tikka

Hariyali Paneer Tikka is a delicious North Indian starter made with paneer. Paneer (Indian Cottage Cheese) is marinated in hariyali paste/green chutney along with spices and then grilled to achieve the perfect charred texture. The marinade for this hariyali paneer tikka comes together in a matter of minutes. Just blend together fresh coriander leaves, mint …

Doodhi Muthia
Gujarati Snacks

Doodhi Muthia

4.7 / 5 ( 4 votes ) Lauki Muthia, Bottlegourd Muthia, or Doodhi Muthia Recipe is a healthy and popular vegan snack belonging to the Gujarati cuisine which is served with green chutney. Doodhi Na Muthia is made with grated bottle gourd, whole wheat flour, besan, semolina, and spiced with green chilies, ginger, and turmeric. …

Jini Dosa
Snacks

Jini Dosa

3.7 / 5 ( 3 votes ) Bored with eating regular Dosa and are looking for an exciting take on dosa, then here is a dish that you must try. Jini dosa recipe a fusion recipe between the popular street food of Mumbai and the popular south Indian cuisine. It is actually very easy to make …

Translate »