On the love of life and love of food.
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Snacks
Soya Keema Pav is a healthy vegetarian recipe made using soya chunks or soya granules. Usually, Keema is made of mutton or beef, but why should all the non-vegetarians have all the fun.. Yes! That’s the reason we vegetarians always find a way to substitute the animal product and can still enjoy the super delicious …
Lemon Coriander Soup is a very quick, simple, delicious and healthy recipe made with variety of vegetables and stock. The tinge of lime and freshness of coriander makes this recipe very comforting. The best way to live a fit and happy life despite this daily inconvenience, is to boost your natural immunity, and including vitamin …
Dahi Vada (Dahi Bhalla) is a Indian recipe made with fried lentil dumpling fritters, dunked in creamy whipped yogurt and topped with both spicy and sweet chutneys along with sprinkles of spice mix. It is also known as “Dahi vade” in Marathi, “Dahi Bhalla” in Punjabi, Thayir Vadai in Tamil, Thairu Vada in Malayalam, Perugu …
Moonsoon is incomplete without eating Corn. Masala Corn Chaat is a warm, spicy, tangy, and savory chaat recipe made using boiled sweetcorn, onion, tomatoes, few spices and topped with grated cheese and Sev. The addition of Schezwan sauce add a new twist to this recipe. When its raining outside what can be better than eating …
Khaman Dhokla is a soft fluffy, spongy, mouth-watering, nutritious steamed savory chickpea-flour cake prepared with chickpea flour (besan) and spices. It is a very popular snack from Gujarati cuisine loaded with protein. This healthy and filling recipe is super easy-to-make and It comes together in less than 30 minutes. It can be eaten for breakfast, …
Dahi Puri Recipe is sweet, sour, tangy, spicy and crispy chaat with so many flavors and taste bursting in the mouth. These puris are stuffed with spicy potato filling and then topped with sweet and chilled curd along with chutneys and sev. Dahi Puri is also known as Dahi Batata Puri Chaat, Dahi Puri chaat …
Caramel Makhana or Gur Makhana or Caramel Foxnut is sweet with just the right balance of crunch from the foxnut and sweetness from the jaggery. This super easy recipe for Caramel Makhana takes 10 minutes from start to finish! With a thin, crispy, even coating of glazed caramel on every piece with some sesame seeds …
Murmura Ladoo (Laddu) is a simple, crispy, crunchy, 2-ingredient traditional ladoo recipe made with crispy puffed rice and molten jaggery. Murmura Ladoo is also known as Puffed Rice Ladoo, Lai Ke laddu, Puri unde, Pori urundai etc. This is usually prepared during Makar Sankranti or Uttarayan. Makar Sankranti is celebrated under different names in various …
Soya Kathi Roll recipe is a delicious lip smacking dish where chatpata masaledar soya chunks/soya nuggets is cooked with crunchy onions, capsicum, cabbage and carrot juliennes along with sauces and spices then rolled in crispy paratha to make a wrap. Finding new twists for your regular lunch/tiffin recipes seems like a challenging task. This Soya Kathi …
Ram Ladoo or Ram Laddu or Moong Dal Pakode Chaat are fried moong dal pakoda or vadas served with green chutney, sweet-tangy tamarind chutney, juicy grated radish drizzled with some whisked sweet curd and chaat masala. Ladoos/Laddus are normally sweet in taste, but Ram Laddus are salty and sour crisply fried dal fritters which is …
Air Fried Pizza McPuff or Veg Pizza McPuff or simply Pizza Puff is a very easy and popular snack recipe that resembles the McDonald’s McPuff which we get in India. This homemade Pizza McPuff is made by stuffing vegetables sauteed in pizza sauce and other seasonings inside the puff pastry sheet. That’s the reason it …
Pyaaz Ki Kachori, is basically a dish from Jodhpur, and is very famous as a snack or breakfast item from the state of Rajasthan in India. Pyaaz ki Kachoris are filled with a spicy filling of onions, potato, ginger, garlic and Indian spices. Those of you who don’t know about kachoris, these are a kind …
This simple homemade tomato soup is easy, flavorful, and insanely delicious. It is made with fresh tomatoes along with some veggies like onion, carrot and beetroot and sprinkled with spices. The addition of fresh ginger and garlic gives its a really bursting flavor with every sip. It’s deliciously rich in flavor and comes together in …
Kaju Namak Pare or Masala Kaju or Munthiri biscuit is a deep-fried popular tea-time snack similar to our traditional namak pare with a twist where spice mix is added after frying for making it more flavorful. It’s really simple to make, this tiny moon shape delicious snack. The best part is you can make them …
Mini Dry Samosa or Farsan Samosa or Besan Samosa is a very popular namkeen snack that has a Flaky crust and stuffed with namkeen/farsan which tastes tangy, sweet, spicy and is loaded with dry fruits. This is very popular among the people who travel. These Samosas will last for a month and are very handy …
Vegetable spring rolls or Veg spring roll is a popular snack cum starter dish from indo Chinese cuisine, which is found in most of the Indian restaurants. These spring rolls are really crisp and filled with a delicious stuffing of mixed vegetables like carrot, cabbage, capsicum, onion, etc, and seasoned with sauces. Spring rolls are …
Gobi Manchurian is a popular and tasty Indo-Chinese street food recipe that is prepared with Cauliflower & Chinese Sauces. It is one of the famous party starters or an appetizer, especially for vegetarians. The Gobi means cauliflower in India, so for this dish cauliflower florets are first fried by tossing them in a flour-cornstarch batter …
Boondi is an Indian snack made from chickpea flour batter. It is a fried snack that can be prepared in two different flavors sweet and salty (Khara). There are few popular recipes with boondi like boondi laddoo, boondi raita, boondi kheer, Boondi kadhi, Namkeen Boondi etc. For preparing Namkeen or Khara boondi, the chickpea flour …
Paneer Kathi Roll or Paneer Frankie or Paneer Tikka Kathi Wrap is made by wrapping grilled or pan-cooked paneer tikka, finely chopped veggies, and sauces in the wrap or Indian chapati. It is very famous street food in India. Kathi rolls which first appeared on the streets of Kolkata are now very famous street food …
