Khajur Barfi
Khajur Barfi or Khajoor/Khajur Roll or Dates and Nuts Barfi or Khajur Pak is a very healthy Winter Special Recipe made from Khajur (dates) & Dry Fruits. It is a Indian style fudge soft in texture and chewy in nature and is basically a healthy and tasty barfi loaded with nuts, dry fruits, poppy seeds, …
Sarson Ka Saag
A classic Punjabi signature dish, this Sarson Ka Saag recipe is gravy dish made with Mustard greens and other leafy vegetables along with Maize flour and delicious tempering of ginger, garlic and onion in ghee. Served with a dollop of butter or makkhan, Jaggery and crispy warm Makki Ki Roti. This winter special combination of …
Mawa Gujiya
Mawa Gujiya or Gujia or Ghughra is a sweet deep-fried dumpling, made of all-purpose flour(or maida) and stuffed with a mixture of khoya or mawa, semolina, sugar, dried fruits, and deep-fried in ghee/oil until it turns golden brown and crispy. Mawa Gujia is known with many different names all over India. This Indian sweet recipe …
Gobi Manchurian
Gobi Manchurian is a popular and tasty Indo-Chinese street food recipe that is prepared with Cauliflower & Chinese Sauces. It is one of the famous party starters or an appetizer, especially for vegetarians. The Gobi means cauliflower in India, so for this dish cauliflower florets are first fried by tossing them in a flour-cornstarch batter …
Bhindi Masala Gravy
The restaurant-style Bhindi Masala Recipe is a delicious gravy cooked in a flavorful onion tomato gravy. This is one of the recipes which can be served on a special occasion or when you are craving something different and delicious. If you are an okra/bhindi/ladyfinger fan then you are gonna love this bhindi masala curry/gravy. This …
Bhatura Recipe
5 / 5 ( 11 votes ) Bhatura is a fermented, deep-fried & fluffy bread traditionally made with all-purpose flour. Hot bhaturas with spicy Punjabi chole/chana masala tastes heavenly and is a popular north Indian delight. It is the street-style soul-food of Punjabi cuisine. Punjabi bhature with chole happens to be a perfect melange of …
Gatte Ki Sabji
Gatte Ki Sabji is a popular gravy based dish from the Rajasthani cuisine. It’s the sumptuous curry prepared with gatte or gram flour dumplings, is a staple in every Rajasthani Thali across the country. Gatte are gram flour (besan) dumplings, packed with dry masalas, steamed, and then cut into small bite-sized pieces. These Gattas are …
Paneer Kathi Roll
Paneer Kathi Roll or Paneer Frankie or Paneer Tikka Kathi Wrap is made by wrapping grilled or pan-cooked paneer tikka, finely chopped veggies, and sauces in the wrap or Indian chapati. It is very famous street food in India. Kathi rolls which first appeared on the streets of Kolkata are now very famous street food …
Arbi Curry
5 / 5 ( 1 vote ) Arbi Curry Recipe is Uttar Pradesh Style colocasia root/ghuinyan ki sabzi prepared without onion and tomato. But at the same time, this sabzi is so flavorful that you will make this recipe often. Everyday spices and Ajwain (carom seeds) gives this gravy recipe a unique taste. Arbi curry …
Stuffed Capsicum
Stuffed Capsicum (Bell Peppers) or Bharwa Shimla Mirch is a quick, easy, and flavorful recipe in which hollowed capsicum shells are stuffed with a spicy mixture of potatoes, paneer, onions, ginger-garlic and flavored with spices. If you’re looking for a satisfying side dish for lunch or dinner, stuffed capsicum can be a good option. This …
Jackfruit Biryani
5 / 5 ( 2 votes ) Kathal biryani or Jackfruit biryani recipe is considered the ultimate Indian Delicacy. It is aromatic, plays a complex symphony of flavors, and presents an interesting interplay of textures. Jackfruit Biryani is a fragrant mix of spices such as cinnamon, cardamoms, star anise, peppercorns, cloves, cumin, garam masala, turmeric, coriander, chilly …
Drumstick Curry
5 / 5 ( 1 vote ) North Indian Style Drumstick Curry Recipe – this is one of the simplest and easiest North Indian curry made with drumsticks and potato. There are many variations of making drumsticks curry across India. I am sharing with you an easy and instant way to prepare the drumstick curry …
Sookha Kala Chana
Sookha Kala Chana or Kala Chana Masala or Dry Kala Chana is a delicious, spicy, and popular dish that forms a part of the North Indian Cuisine. It is traditionally made in India during the fasting festival of Navratri. The classic combination of poori-chana-halwa is a traditional meal that is offered to Goddess Durga as …
Paneer Dum Biryani
5 / 5 ( 44 votes ) Paneer Dum Biryani or Paneer Biryani is a one-pot meal that has basmati rice cooked with paneer (Indian cottage cheese) and fragrant spices. A spicy marinated paneer, saffron kissed rice, fried onions, and fragrant herbs come together in layers to make something so special. The flavors of golden …